¿Cuál es el precio medio por comer en Taj Mahal Ibiza?

Si tienes pensado comer en Taj Mahal Ibiza, ten en cuenta que el precio medio ronda los 20 €. El precio medio se calcula según la combinación aperitivo/plato principal o plato principal/postre (bebidas no incluidas). El restaurante ha facilitado los precios.

¿Taj Mahal Ibiza incluye opciones veganas en la carta?

Sí, Taj Mahal Ibiza se ha identificado como “restaurante que incluye opciones veganas en la carta”.

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TheFork, a Trip advisor company

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Carta 2023 - Taj Mahal Ibiza

9,5/10

Carrer de Sant Vicent, 43, 07840 Santa Eularia Des Riu

Indio

Precio medio 20 €

Reserva

Taj Mahal Ibiza

Encuentra una mesa

Reserva de forma gratuita

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Menús preestablecidos

MENÚ

Group Menu (Menu for 4 People) 75 €

Este menú incluye: Starters + Main + Postre

MENÚ

Group Menu (Menu for 2 People) 38 €

Este menú incluye: Starters + Main + Postre

a la carta

Opciones dietéticasPlatos veganos

Starters

Mixed Appetisers: 8 €; Samosa, onion bhaji, and chicken pakora.
Papadoms: 1,25 €; Crispy wafer made from lentil flour.
Vegetable Samosa: 4,5 €; Deep fried pasty filled with potatoes, peas peas and indian herbs
Onion Bhaji: 4,5 €; Fried onion with gram flour with spices and herbs
Chicken Pakora: 4 €; Boneless chicken fried in gram flour and spices.
Fish Tikka: 7 €; Marinated in garlic, ginger, yoghurt and spices. Cooked in a clay oven.
Lentil Soup: 4,5 €; Lentil soup with aromatic herbs and spices.
Vegetable Soup: 5,5 €; Fresh seasonal vegetables, tomato, fresh coriander, and spices.
Mixed Salad: 8 €; Lettuce, tomato, olive, corn y cucumber.
Vegetable Pakora: 4 €; Seasonal vegetables coated in gram flour with spices.
Lolli Pop: 6 €; Deep fried and spicy (mild).
Tikka Chicken: 7 €; Diced marinated chicken.
Lamb Tikka: 7,5 €; Diced marinated lamb.
Sheek Kebab: 7,5 €; Minced lamb marinated with herbs. Cooked in a clay oven.
Tandoor Chicken: 6 €; Roast chicken
Chips: 5 €

Biryani Dishes

Chicken: 13 €
Lamb: 14,5 €
King Prawns: 14,5 €
Mixed Chicken and Lamb
Special Taj: 16 €; Mixed chicken, lamb and prawns.
Vegetables Biryani: 12 €

Taj Mahal Special - Chicken

Tikka Masala: 12 €; Tikka in a sweet tomato, cream, and butter sauce.
Korma: 12 €; Creamy coconut and almond sauce with spices.
Karahi: 12 €; A combination of diced onion, red and green pepper, garlic, ginger, tomato sauce and coriander seeds in a rich sauce.
Bhuna: 12 €; Cooked in a medium spicy curry and bhuna sauce, onion and spices.
Rogan Josh: 12 €; Prepared with curry sauce, fresh tomato, ginger and spices.
Dopieza: 12 €; Stew with sautéed onion, curry sauce, fresh tomato sauce, and Indian herbs.
Saag: 12 €; In a mildly spiced spinach, onion, tomato, and ginger sauce.
Madras: 12 €; Curry sauce with fresh tomato and lemon (spicy).
Vindaloo: 12 €; Curry sauce with potato, fresh tomato and vinegar (very spicy).
Butter Chicken: 12 €; Chicken breast cooked in a spice and butter sauce.
Mango: 12 €; Chicken prepared with mango and spiced curry sauce.
Dansakh: 12 €; Cooked in a medium spicy sauce with lentils and fresh tomato.
Jalfrezi: 12 €; Prepared with diced onion, tomato, capsicum, garlic and coriander. Served with a touch of creamy curry sauce and spices (mild).
Curry: 12 €; Prepared with curry sauce and spiced tomato sauce.
Taj Special: 12 €; Fresh tomato and sesame sauce with Indian herbs.
Spicy Chicken: 12 €; Breaded chocken with tomate sauce, onion, green and red peppers and spice (mild).
Kasmiri: 12 €; Stew with curry sauce, cream, and spices.
Pathiya: 12 €; Stew with curry sauce and sesame sauce. Sweet and with lemon (mild).
Dahiwala: 12 €; Stew with curry sauce, yoghurt y spices.

Taj Mahal Special - Lamb

Tikka Masala: 14,5 €; Tikka in a sweet tomato, cream, and butter sauce.
Korma: 14,5 €; Creamy coconut and almond sauce with spices.
Karahi: 14,5 €; A combination of diced onion, red and green pepper, garlic, ginger, tomato sauce and coriander seeds in a rich sauce.
Bhuna: 14,5 €; Cooked in a medium spicy curry and bhuna sauce, onion and spices.
Rogan Josh: 14,5 €; Prepared with curry sauce, fresh tomato, ginger and spices.
Dopieza: 14,5 €; Stew with sautéed onion, curry sauce, fresh tomato sauce, and Indian herbs
Saag: 14,5 €; In a mildly spiced spinach, onion, tomato, and ginger sauce.
Madras: 14,5 €; Curry sauce with fresh tomato and lemon (spicy).
Vindaloo: 14,5 €; Curry sauce with potato, fresh tomato and vinegar (very spicy).
Butter Chicken: 14,5 €; Chicken breast cooked in a spice and butter sauce.
Mango: 14,5 €; Chicken prepared with mango and spiced curry sauce.
Dansakh: 14,5 €; Cooked in a medium spicy sauce with lentils and fresh tomato.
Jalfrezi: 14,5 €; Prepared with diced onion, tomato, capsicum, garlic and coriander. Served with a touch of creamy curry sauce and spices (mild).
Curry: 14,5 €; Prepared with curry sauce and spiced tomato sauce.
Taj Special: 14,5 €; Fresh tomato and sesame sauce with Indian herbs.
Spicy Chicken: 14,5 €; Breaded chocken with tomate sauce, onion, green and red peppers and spice (mild).
Kasmiri: 14,5 €; Stew with curry sauce, cream, and spices.
Pathiya: 14,5 €; Stew with curry sauce and sesame sauce. Sweet and with lemon (mild).
Dahiwala: 14,5 €; Stew with curry sauce, yoghurt y spices.

Taj Mahal Special - Fish

Tikka Masala: 13,5 €; Tikka in a sweet tomato, cream, and butter sauce.
Korma: 13,5 €; Creamy coconut and almond sauce with spices.
Karahi: 13,5 €; A combination of diced onion, red and green pepper, garlic, ginger, tomato sauce and coriander seeds in a rich sauce.
Bhuna: 13,5 €; Cooked in a medium spicy curry and bhuna sauce, onion and spices.
Rogan Josh: 13,5 €; Prepared with curry sauce, fresh tomato, ginger and spices.
Dopieza: 13,5 €; Stew with sautéed onion, curry sauce, fresh tomato sauce, and Indian herbs
Saag: 13,5 €; In a mildly spiced spinach, onion, tomato, and ginger sauce.
Madras: 13,5 €; Curry sauce with fresh tomato and lemon (spicy).
Vindaloo: 13,5 €; Curry sauce with potato, fresh tomato and vinegar (very spicy).
Butter Chicken: 13,5 €; Chicken breast cooked in a spice and butter sauce.
Mango: 13,5 €; Chicken prepared with mango and spiced curry sauce.
Dansakh: 13,5 €; Cooked in a medium spicy sauce with lentils and fresh tomato.
Jalfrezi: 13,5 €; Prepared with diced onion, tomato, capsicum, garlic and coriander. Served with a touch of creamy curry sauce and spices (mild).
Curry: 13,5 €; Prepared with curry sauce and spiced tomato sauce.
Taj Special: 13,5 €; Fresh tomato and sesame sauce with Indian herbs.
Spicy Chicken: 13,5 €; Breaded chocken with tomate sauce, onion, green and red peppers and spice (mild).
Kasmiri: 13,5 €; Stew with curry sauce, cream, and spices.
Pathiya: 13,5 €; Stew with curry sauce and sesame sauce. Sweet and with lemon (mild).
Dahiwala: 13,5 €; Stew with curry sauce, yoghurt y spices.

Taj Mahal Special - King Prawns

Tikka Masala: 14,5 €; Tikka in a sweet tomato, cream, and butter sauce.
Korma: 14,5 €; Creamy coconut and almond sauce with spices.
Karahi: 14,5 €; A combination of diced onion, red and green pepper, garlic, ginger, tomato sauce and coriander seeds in a rich sauce
Bhuna: 14,5 €; Cooked in a medium spicy curry and bhuna sauce, onion and spices.
Rogan Josh: 14,5 €; Prepared with curry sauce, fresh tomato, ginger and spices.
Dopieza: 14,5 €; Stew with sautéed onion, curry sauce, fresh tomato sauce, and Indian herbs.
Saag: 14,5 €; In a mildly spiced spinach, onion, tomato, and ginger sauce.
Madras: 14,5 €; Curry sauce with fresh tomato and lemon (spicy).
Vindaloo: 14,5 €; Curry sauce with potato, fresh tomato and vinegar (very spicy).
Butter Chicken: 14,5 €; Chicken breast cooked in a spice and butter sauce.
Mango: 14,5 €; Chicken prepared with mango and spiced curry sauce.
Dansakh: 14,5 €; Cooked in a medium spicy sauce with lentils and fresh tomato.
Jalfrezi: 14,5 €; Prepared with diced onion, tomato, capsicum, garlic and coriander. Served with a touch of creamy curry sauce and spices (mild).
Curry: 14,5 €; Prepared with curry sauce and spiced tomato sauce.
Taj Special: 14,5 €; Fresh tomato and sesame sauce with Indian herbs.
Spicy Chicken: 14,5 €; Breaded chocken with tomate sauce, onion, green and red peppers and spice (mild).
Kasmiri: 14,5 €; Stew with curry sauce, cream, and spices.
Pathiya: 14,5 €; Stew with curry sauce and sesame sauce. Sweet and with lemon (mild).
Dahiwala: 14,5 €; Stew with curry sauce, yoghurt y spices.

Taj Mahal Special - Paneer (Cheese)

Tikka Masala: 11,5 €; Tikka in a sweet tomato, cream, and butter sauce.
Korma: 11,5 €; Creamy coconut and almond sauce with spices.
Karahi: 11,5 €; A combination of diced onion, red and green pepper, garlic, ginger, tomato sauce and coriander seeds in a rich sauce.
Bhuna: 11,5 €; Cooked in a medium spicy curry and bhuna sauce, onion and spices.
Rogan Josh: 11,5 €; Prepared with curry sauce, fresh tomato, ginger and spices.
Dopieza: 11,5 €; Stew with sautéed onion, curry sauce, fresh tomato sauce, and Indian herbs.
Saag: 11,5 €; In a mildly spiced spinach, onion, tomato, and ginger sauce.
Madras: 11,5 €; Curry sauce with fresh tomato and lemon (spicy).
Vindaloo: 11,5 €; Curry sauce with potato, fresh tomato and vinegar (very spicy).
Butter Chicken: 11,5 €; Chicken breast cooked in a spice and butter sauce.
Mango: 11,5 €; Chicken prepared with mango and spiced curry sauce.
Dansakh: 11,5 €; Cooked in a medium spicy sauce with lentils and fresh tomato.
Jalfrezi: 11,5 €; Prepared with diced onion, tomato, capsicum, garlic and coriander. Served with a touch of creamy curry sauce and spices (mild).
Curry: 11,5 €; Prepared with curry sauce and spiced tomato sauce.
Taj Special: 11,5 €; Fresh tomato and sesame sauce with Indian herbs.
Spicy Chicken: 11,5 €; Breaded chocken with tomate sauce, onion, green and red peppers and spice (mild).
Kasmiri: 11,5 €; Stew with curry sauce, cream, and spices.
Pathiya: 11,5 €; Stew with curry sauce and sesame sauce. Sweet and with lemon (mild).
Dahiwala: 11,5 €; Stew with curry sauce, yoghurt y spices.

Tandoori Special

Tikka Chicken: 13 €; Chunks of chicken.
Lamb Tikka: 14,5 €; Chunks of lamb.
Sheek Kebab: 14,5 €; Minced lamb marinated with herbs. Cooked in a clay oven.
Fish Tikka: 16 €; Fish fillets.
Tandoor Chicken: 16 €; Roast chicken.
Mixed Tandoor: 17 €; Mixed plater of chicken tikka, lamb tikka, chicken tandoor, and sheek kebab.

Vegetarian Dishes

Mixed Vegetable Curry: 8,5 €; Peas, potatoes, carrot, cauliflower, peppers, onion, and tomato with mild curry sauce.
Bangan Bartha: 10 €; Roasted aubergine puree with sautéed onion, tomato, and pepper.
Okra in Tomato Sauce: 11 €; Stewed with green and red pepper in a mild tomato sauce.
Saag Aloo: 8,5 €; Fresh spinach and potato in Indian herbs.
Aloo Gobi: 8,5 €; Cauliflower and potato cooked in medium spicy bhuna sauce.
Bombay Aloo: 8 €; Potatoes with tomato, ginger, with a medium spicy curry sauce.
Palak Paneer: 9 €; Spinach and cheese in a creamy curry sauce.
Tarka Daal: 8,5 €; Lentils cooked in spices and sautéed garlic.
Daal Makani: 9 €; Lentils cooked in butter and creamy sauce.