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Top100Carta 2025 - Naroon Marylebone
17 New Cavendish Street, W1G 9UA, London
ÁrabePrecio medio: 24 GBP
9,2
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Última modificación
25 de noviembre de 2024
Tipo de cocina
Iraní
Fotos de la carta (2)
Todas las fotos de comida (180)
+176
Breakfast
- Cinnamon Porridge
- 6 GBP
- Served with cherry compote and maple syrup (Milk alternatives are available)
- Eggs Your Way
- 7,5 GBP
- Poached, fried, or scrambled eggs served on sourdough toast (V)
- Avocado Poached Egg
- 9,5 GBP
- Crushed avocado with poached eggs, served on sourdough (V)
- Persian Omelette
- 10 GBP
- Cornish eggs baked in a slow-cooked tomato sauce, with sangak bread (V)
- Nargesi
- 10 GBP
- Sautéed spinach, Cornish farm eggs, topped with almond flakes and served with sangak bread (V)
- Taftan
- 12,5 GBP
- Roasted mixed peppers and butternut squash, with baked eggs, merguez sausage, and topped with cheddar
- Naroon Full Breakfast
- 12,5 GBP
- Merguez sausage, turkey bacon, zaatar fusion mushroom, beans, grilled tomato and a choice of egg with sourdough
Appetisers
- Sangak bread
- 3,5 GBP
- Traditional persian flatbread with sesame
- Taftoon bread
- 3,5 GBP
- Freshly baked in our tandoor oven
- Zeytun
- 8 GBP
- Marinated mixed olives
- Torshi
- 7 GBP
- Persian pickled vegetables
Starters
- Paneer sabzi
- 8,5 GBP
- Fresh seasonal herbs, feta cheese, radish and walnuts
- Mast-o-khiar
- 7,5 GBP
- Homemade yoghurt, with finely grated cucumber and dried mint
- House hummus
- 7,5 GBP
- Chickpeas, tahini, lemon juice, garlic and olive oil
- Mast-o-mousir
- 7,5 GBP
- Homemade yoghurt, with finely diced persian shallots
- Shirazi salad
- 7,5 GBP
- Cucumber, tomato and red onion with a lemon and parsley dressing
- Soup of the day
- 8,5 GBP
- Served with a side of sourdough bread
- Bal
- 9,5 GBP
- Succulent chicken wings in a herb Marinade
- Kashk-e bademjoon
- 9 GBP
- Pan-fried aubergine, walnuts, mixed herbs, garlic, and whey sauce
- Mirza ghasemi
- 9 GBP
- Smoked aubergine, tomatoes and garlic, topped with a fried egg
- Oliviyeh
- 9,5 GBP
- Creamy potato salad with finely diced chicken, eggs, pickles, carrots, peas and mayo
- Mazeh sini
- 32,5 GBP
- A selection of starters, including mast-o-khiar, Oliviyeh, mirza ghasemi and kashk-e bademjoon
Sharing plates
- Roasted aubergine
- 10 GBP
- Served with a slow-cooked tomato Sauce and yoghurt | optional without yoghurt
- Kuku sabzi
- 10,5 GBP
- Persian herb frittata topped with barberries and a side of yoghurt
- Tahchin
- 11 GBP
- Baked saffron rice cake with aubergine, yoghurt, egg, topped with barberries
Grill
- Koobideh
- 14 GBP
- Minced lamb shoulder and onion kabab, served with Saffron rice, grilled pepper and tomatoa
- Jujeh
- 19 GBP
- Saffron marinated boneless chicken breast pieces, served with saffron rice, grilled pepper and tomato.
- Jujeh Torsh
- 21 GBP
- Boneless Chicken thigh marinated with roasted walnuts, pomegranate molasses and Northern Iranian Herbs
- Barg
- 25 GBP
- Thinly sliced lamb tenderloin strips in our special marination, served with saffron rice, grilled pepper and tomato
- Bakhtiari
- 24 GBP
- A medley of marinated lamb fillet cubes, Saffron chicken pieces, peppers, and onions
- Chenjeh
- 27 GBP
- Marinated lamb fillet cubes, served With saffron rice, grilled pepper and Tomato
- Shishlik
- 26 GBP
- Tender grilled lamb chops, served With saffron rice, grilled pepper and Tomato
- Vaziri
- 24 GBP
- One skewer of jujeh and one skewer of Koobideh, served with saffron rice, Grilled pepper and tomato
- Soltani
- 28,5 GBP
- One skewer of barg and one skewer of koobideh, served with saffron rice, grilled pepper and tomato
- Mixed grill for two
- 50 GBP
- Selection of shishlik, jujeh and koobideh kababs, served with saffron rice, grilled Peppers and tomatoes
- Mixed grill for four
- 85 GBP
- Selection of chenjeh, shishlik, jujeh, koobideh and bal, served with saffron rice, grilled peppers and tomatoes
Deeg
- Lamb shank
- 24 GBP
- Slow-cooked tender lamb shank, served With a speciality dill and broad beans Rice
- Fesenjoon
- 22 GBP
- Sweet and sour stew of walnuts and Pomegranate molasses with succulent Chicken pieces, served with saffron rice
- Ghorme sabzi
- 20 GBP
- Mixed herb stew with diced lamb, kidney beans and dried lime, served with saffron rice
- Naroon Meatballs
- 18 GBP
- Slow-cooked meatballs in an aromatic herb sauce, served with barberry rice
- Gheyme bademjoon
- 19 GBP
- Aubergine and tomato stew, split yellow peas, lamb cubes, served with saffron rice
- Vegan gheyme bademjoon
- 19 GBP
- Aubergine and tomato stew, split yellow peas, served with saffron rice
- Vegan Bamieh
- 16 GBP
- Okra stew in a tomato sauce, served with saffron rice (PB)
Darya
- Mahi special
- 25 GBP
- Choice of whole sea bass or sea bream, marinated with saffron and lemon, served with herbed rice
- Sabzi polo mahi
- 24 GBP
- Salmon marinated with saffron and lemon, served with herbed rice
- Maygoo
- 24 GBP
- King prawns cooked in an orange and garlic sauce, served with herbed rice
Weekend Brunch
- Sweetcorn Fritters
- 12 GBP
- Sweetcorn and courgette fritters, roast cherry tomatoes, and fried egg (V) Optional: sub egg with spinach (PB)
- Khagineh
- 10 GBP
- Sweet traditional Persian omelette with pistachio, cardamom and rose, served with sangak bread (V)
- Sosis Bandari
- 11,5 GBP
- Roasted spicy sausage, new potatoes and grilled onions mixed with a tomato purée
- Benedict
- 12 GBP
- English muffin with turkey bacon, topped with poached eggs and harrisa hollandaise
- Florentine
- 12 GBP
- English muffin with spinach, topped with poached eggs and harrisa hollandaise (V)
- Royale
- 12 GBP
- English muffin with smoked salmon, topped with poached eggs and harrisa hollandaise
Preguntas frecuentes
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